Find the complete recipe at http://themanlygreen.com/oxtail

I seek out cuts of meat that a lot of people to think are completely weird. Livers, kidneys, hearth, feet, tongue, and tail. All these excellent animal products are absolutely delicious and have a complex flavor far different than a neatly trimmed stake – and who doesn’t enjoy some variety in their life?

As a bonus, many of these ‘unusual’ cuts of meat are jam packed with important vitamins and minerals, far beyond what you’ll find in that chicken breast.

Also, by eating these cuts of meat I am making sure that no part of the cow, chicken, pig, goat, sheep, or otherwise goes to waste. I don’t like waste.

This recipe uses oxtail to make a rich and flavor packed soup. So, step out of your comfort zone, try something new, stop wasting, and eat up.

Find the complete recipe at http://themanlygreen.com/oxtail

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